Our Team Singapore athletes have done us proud this year, and now we have one more reason to celebrate - the Singapore National Culinary Team were crowned the overall champion at the Culinary Olympics 2016!
Like the Olympics Games, the Culinary Olympics are held every four years, but always in the same place – Erfurt, Germany. This time 30 countries took part. Singapore is the first Asian country to win double gold in the Cold Display and Hot Cooking categories.
Congratulations to team manager Chef Louis Tay and the team for your hard work, and to the Singapore Chefs Association and sponsors for your support!
Click on the link below to see some of the beautiful dishes the team created. I’m sure they taste even better than they look. – LHL
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